Neue Luxury is a global dialogue on luxury in the 21st century.

Neue Luxury





What could be more luxurious than to have one of the world’s most iconic chefs prepare an extraordinary gastronomic experience in the comfort of your private residence? Insatiably curious and entirely self-taught, Heston Blumenthal has become famous for his unique, ground-breaking approach to the dining experience. With a bespoke menu designed and prepared by Dinner by Heston, this intimate private residence experience will be the envy of gastronomes and food cognoscenti alike. Replete with a dedicated experience manager, head sommelier, service staff and private butler to ensure a considered theatre of experience for you and your guests, this memorable dinner service would not be complete without the creation of a bespoke fragrance to mark the occasion. Created by famed perfumer Lucas Sieuzac in partnership with Dinner by Heston, this sensory memento will not only complement your menu but provide a lasting and tangible memory of your evening.


Chef consultation • Bespoke menu • Dining experience • All food and beverages • Creation of bespoke fragrance by famed perfumer Lucas Sieuzac • Provision of Experience manager, Head Sommelier and service staff • Meet and greet with Head Chef


Experience must be reserved in pairs. All guests must be 21 years of age or older to attend the experience. A minimum of 30 days advance notice is required for your selected date, due to the exclusive nature of this experience. A minimum group of 10 Guests is required for this experience to proceed. A full itinerary will be provided 14 days in advance of the experience. Payment Terms; Required in full required at the time of booking. Once the experience is confirmed, no cancellations or amendments can be made. If this experience cannot be confirmed, 100% refund will be provided. For additional booking terms and conditions please click here.


Neue Experience would be delighted to discuss the details of this experience at a time of your convenience. To do so please contact Mr Brett Phillips, Founder, on +61 3 9687 4899 (Australia) or email to arrange a meeting.


LOCATION - Melbourne, Australia • AVAILABILITY - Strictly limited
• DATES - Subject to availability • CATEGORY - Gastronomy • GUESTS - Min 10 guests

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